Summary of
Effects of β-Hydroxybutyrate on Cognition in Memory-Impaired Adults
By
Purpose
To assess whether acute elevation of BHB via MCT supplementation can enhance cognitive function in adults with memory impairment, and whether APOE-ε4 genotype influences this effect.
Methods
Twenty adults with AD or MCI consumed either emulsified MCTs or a placebo in a double-blind, randomized crossover design. Cognitive testing occurred 90 minutes after intake. Blood BHB levels were measured, and APOE genotype was recorded.
Results
BHB levels increased significantly after MCT ingestion. APOE-ε4 negative subjects showed marked cognitive improvement on the ADAS-cog and paragraph recall. No benefit was seen in APOE-ε4 positive subjects, despite higher BHB levels. The cognitive gains correlated with serum BHB concentrations.
Conclusion
BHB acutely improves cognition in APOE-ε4 negative individuals with memory impairment, likely by supplying an alternative brain fuel during glucose metabolism deficits. These findings suggest personalized ketone strategies based on genetic profile could benefit cognitive performance in AD and MCI.